Then
In the early 20th century, Minneapolis became the center of the worlds’ flour and grain milling industry, and the Nicollet Island Inn served as a home to several upstart end entrepreneurial milling companies. After falling into some disrepair, the building was rehabilitated in body and spirit by the Salvation Army in 1913, serving as a men’s shelter for the next 60 years. In the late 1970s, the building was again sold—this time to the Minneapolis Park and Recreation District—under whose watch it enjoyed another rebirth as the Nicollet Island Inn.
Now
Architecturally, the Inn has seen a series of changes and improvements throughout its long and storied life. Its limestone construction is unique to a time period that depended on brick as its primary building material. Cut limestone bricks were laid in a random ashlar pattern, giving the building both a casual and solid appearance.
On our lower level, what once served as a coal bin is now a beautiful patio area terraced outside the Island Banquet Room. This walk-out patio is the perfect escape for a breath of fresh air in between dances!
In warmer months, the events patio can seat up to 70 guests for a ceremony or ~30 for meal services. Personally, we love to see this space set with cocktail tables for your social hour.